Maker: Wei Kitchen
Origin: Seattle, Washington
Tasting Notes: Wei Kitchen Amber Vinegar is a family recipe that pairs perfectly with Wei Kitchen’s popular Shallot Oil. Traditionally used on Vietnamese rice vermicelli bowls, it adds a sweet, subtle flavor to fresh greens, rice, or noodles to create an impressive Asian-inspired dish. Add to your favorite salad or side dish to brighten your everyday meals and entertaining.