The endless summers in Provence inspired me to reinvent the age old North African staple, Harissa. By introducing Amazonian Acerola berry and other unique ingredients, the traditional recipe has been transformed from a Mediterranean ketchup into an exciting modern flavor bomb essential to the global kitchen.
Origin: Los Angeles, CA
Size: 3.5 oz.
Tasting Notes: As a self professed flavor addict, I have always been inescapably drawn to the mystery of spices, how they stimulate the mind and rejuvenate the body.